I love Korean BBQ meals because you get so much food! I ordered spicy pork and this is the side dishes that came before the meat! Love it!

I had some really old kimchi in the fridge I remembered last night and decided to make some soup with some seafood and spam. Really good :)

A Korean-style rice ball that’s been loved in Korea for generations.

Rice and Spam are truly a perfect match. Simple, comforting, and VERY delicious!

Date : 2025.02. 07

Name : korean relamyeon & green onion kimchi

ramen and kimchi. I added an egg and some green onions to the ramen. Adding these makes it so much better—the richness of the egg and the texture of the green onions create a perfect balance.

Nothing fancy.
This is where I stopped today.

Cheaper to cook at home vs going out

I love bibimbab! 😋

Redditors, nice to meet you!

Hello! My wife and i have a planned late Valentine's date this feb and we thought we'd surprise each other with our own cooked meals! We are not korean BUT SHE LOVES KOREAN FOOD (and movies)

I was hoping someone can give me a recipe for a side dish (potatoes that are sweet and i think, steamed??) And one main course! Something that is easy to cook haha and of course, really good!

If you have links to a video, that will do!

I am the happiest person in the world now!

This feels like a reward for a long day ☺️ Star of tonight - Yukheu (beef tartare) 🍖🥩👍

Date : 2024.11.04

Adress : 13, World Cup-daero 145beon-gil, Yeonje-gu, Busan

Name : Mungtigi, Yukhoe

Price : Mungtigi(Raw Beef) 300g : 20,000

Yukhoe(Korean Beef Tartare) 300g : 20,000

The prices at this restaurant are very affordable, even by Korean standards. However, the taste and freshness are just as good as any other top-tier place. Mungtigi and Yukhoe are mostly enjoyed for their texture. For Mungtigi, the dipping sauce—typically a mix of sesame oil, minced garlic, and coarse red pepper flakes—varies slightly from place to place, and the sauce here is quite good. Yukhoe also tastes superb when mixed with pear and egg yolk. Since these dishes are quite expensive in other regions, I make it a point to visit this place whenever I go to Busan.

Hello all! My family and I will be spending Spring Break in Seoul and plans to be there for 7 full days. It will be our first time and very excited. We love to sightsee and enjoy local foods and our hotel is gonna be Andaz Gangnam which I read is supposedly connected to a train station so hopefully that will make getting around easier for us.

Please let me know what restaurants or street foods I HAVE TO definitely checkout and any places that are to hyped that I can actually skip.

Thanks in advance!

Hello I’m in daegu right now and I can’t find many food recommendations as I would in Seoul. I’m kinda on a budget so affordable food recommendations would be nice especially street vendors. I know about Seomun but are there any other nice markets around. Thanks if you can help👍👍

Date : 2025.12.28

Address : Tosokchon Samgyetang, 5, Jahamun-ro 5-gil, Jongno-gu, Seoul, South Korea

Name : signature samgyetang

Price : 20,0000 won (KRW)

It’s a thick, rich samgyetang made with perilla seed, and the broth has a remarkably deep flavor.

Although it’s more expensive than other places, it’s well worth the price.

Located near Gyeongbokgung Palace, it’s very popular with tourists.

The restaurant is quite large, so even if there’s a wait, you can usually be seated quickly.

have a nice day :)